Ice Cream Parlour

Business Idea: Open An Ice Cream Parlour in 2024

Updated: October 2nd, 2024

Avg Monthly Revenue
$208K
Avg Startup Costs
$18.9K
Market Size
Avg Revenue
Avg Days To Build
730 days

Ice cream is something that people of all ages equally enjoy globally, making it a profitable business to venture into.

This frozen dessert industry has registered massive growth in recent years, a trend that shows the industry’s potential.

If you are looking to start your ice cream business, follow these steps:

  • Decide whether to make your ice cream or to source from established ice cream brands
  • Write an effective business plan for the ice cream shop detailing the goals, strategies, and plans
  • Fund your business idea
  • Choose a spacious shop in an area with plenty of foot traffic
  • Offer different ice cream flavors

Opening an ice cream parlor is not easy work. However, if you do it right, it is rewarding and can be a lot of fun.

Revenue & Profitability

How much do ice cream parlours make?

Examples Of Successful Ice Cream Parlours

Successful ice cream parlour businesses and case studies

Founder of Ice Cream Factory Shannon Imler started her company with 10 total ice cream containers, and has since expanded to over 400 stores and opened a second location with a goal to hit $863.2 million in revenue, utilizing an effective social media marketing strategy and employee appreciation for success.

$400K Monthly Revenue
$150K Startup Costs
Read by 8,387 founders

The Good Scoop, a California-based artisanal ice cream shop, started with a small Italian countertop ice cream maker and now has a production facility, wholesaling to various venues, offering frequent scooper programs, and using Instagram as their primary advertising platform.

$16K Monthly Revenue
Read by 16,170 founders

See full list of successful ice cream parlours.